Chicken Au Gratin
Difficulty: Easy
Prep Time: 3-4 minutes
Cook Time: 25 minutes
Yield: 4 servings

Ingredients:

*1 can (10-1/2 oz.) Store Brand Condensed (or 98% Fat Free) Cream of Mushroom Soup
*1/4 cup lowfat or skim milk
*1 tablespoon Heinz Tomato Ketchup
*4 skinless boneless chicken breast halves (about 1 lb.)
*1/3 cup crushed stuffing mix
*1/4 cup grated Parmesan cheese

Directions:

Combine soup, milk and ketchup in a 1-1/2 quart oblong baking dish. Arrange chicken in dish, turning to coat with soup mixture. Combine stuffing mix and cheese; evenly spoon on top of chicken, pressing to adhere. Bake in 375° F oven, 25 minutes or until chicken is cooked. Serve sauce over chicken.