Pacific Rim Turkey
Difficulty: Moderate
Prep Time: 6-8 minutes
Cook Time: 10-12 minutes
Yield: 4 servings

Ingredients:

*1 medium onion, cut into wedges
*1 green bell pepper, cut into 1/2-inch chunks
*1 tablespoon vegetable oil
*1 pound turkey tenderloins, sliced *½-inch thick
*1 can (10 1/2 oz.) Store Brand Turkey Gravy
*3 tablespoons teriyaki sauce
*1 can (8 ounces) pineapple chunks, drained
*1 can (11 ounces) mandarin oranges, drained
*Chow mien noodles or rice

Directions:

In large skillet, cook and stir onion and bell pepper in oil until tender crisp; remove. In same skillet, cook turkey until no longer pink. Stir in gravy , teriyaki and reserved vegetables. Add pineapple; heat. Gently stir in oranges. Serve over noodles or rice.